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Too Small?
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Lettuce
made the menu of Persian kings in the 6th Century B.C. For
more epicurian curiosities, see the National Geographic
article.
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Southland Farmers' Market Association
Notable Links
Nutition.gov,
a new federal resource provides easy access to all the information about
nutrition provided by various federal government agencies.
Federal
Consumer Information Center's Section on Food offers a wealth of information
available in online and printed versions.
The University of California Davis
FoodSafe Program serves up a range of resources and links about food
safety: everything from food preservation tips to pesticide information.
The US Dept.
of Agriculture provides this site with information about organic food
standards and labels.
Did you know that onions belong to the lily family and artichokes are
a thistle. Did you know Europeans never tried tomatoes until they were
imported from the new world because they are related to the deadly nightshade?
A 1949 feature in the National Geographic Magazine explored interesting
history and facts about many popular vegetables. It's
reproduced here.
At a Southland Farmers' Market, you are assured that you
are purchasing quality produce from certified local growers
and producers. Southland Farmers' Market Association serves
member markets, local California farmers and consumers by
promoting and protecting the integrity of certified farmers'
markets in Southern California.
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Photos by David Karp
© 2002 Southland Farmers Markets Association
All Rights Reserved.
Website design and development by
Organic-Design.net
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